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Description
Deutsch: Blaue Zipfel (fränkische Bratwürste, gegart in einem Essigsud, der mit Zwiebeln, Karotten, und Gewürzen angereichert wurde)
English: Blaue Zipfel (franconian sausages, cooked in vinegar with onions, carrots and spices)
Español: Blaue Zipfel, también conocida como Saure Zipfel, se trata de una salchicha tipo Bratwurst,cuece en un caldo que lleva cebolla, vinagre, laurel, semillas de pimienta, clavo y junípero.
Français : Blaue Zipfel ou Saure Zipfel, littéralement „bout aigres“, saucisses cuites à feu doux dans une marinade de vinaigre, vin blanc, oignons, feuilles de laurier, grains de poivre, clous de girofle et baies de genévrier.
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Author Gruenes Wuersterl

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7 October 2009

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current19:14, 7 October 2009Thumbnail for version as of 19:14, 7 October 20092,220 × 2,048 (450 KB)Gruenes Wuersterl{{Information |Description={{en|1=Blaue Zipfel (franconian sausages, cooked in vinegar with onions, carrots and spices)}} {{de|1=Blaue Zipfel (fränkische Bratwürste, gegart in einem Essigsud, der mit Zwiebeln, Karotten, und Gewürzen angereichert wurde)

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