prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit, primarily from pork
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Language Label Description Also known as
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    English
    charcuterie
    prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit, primarily from pork

      Statements

      subclass of
      processed meat
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      preserved food
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      industry
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      image
      Mercado Municipal (São Paulo) 07.jpg
      4,133 × 2,658; 9.24 MB
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      Fleischerei-01.JPG
      3,888 × 2,592; 1.47 MB
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      has part(s)
      meat
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      Commons category
      Charcuterie
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      Identifiers

      BNCF Thesaurus ID
      26856
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      Freebase ID
      /m/07s11x
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      Lex ID
      charcuteri
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      WordNet 3.1 Synset ID
      03011781-n
      1 reference
      stated in
      GF WordNet
       
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